Septogard® Syrup

The usual dose for children 3 to 6 years is:
Acute dose (at the onset of symptoms):
Give one medicine measure (5 ml), three times per day, after meals, until symptoms subside, or as directed by your doctor.
Maintenance dose:
Give half a medicine measure (2,5 ml), twice a day, after meals, or as directed by your doctor.

The usual dose for children 6 to 12 years is:
Acute dose (at the onset of symptoms):
Give two medicine measures (10 ml), three times per day, after meals, until symptoms subside, or as directed by your doctor.
Maintenance dose:
Give one medicine measure (5 ml), twice a day, after meals, or as directed by your doctor.

The usual dose for adults and children 12 years and older is:
Acute dose (at the onset of symptoms):
Drink four medicine measures (20 ml), three or four times per day, after meals, until symptoms subside, or as directed by your doctor.

Maintenance dose:
Drink two medicine measures (10 ml), three times per day, after meals, or as directed by your doctor. Do not use for longer than 4 weeks. Take a 1-week break before beginning another cycle.

septogard^® contains ingredients that assist the body to modulate the immune response to infections* and allergies and has the following properties:
• Antibacterial

• Antiviral

• Anti-inflammatory

• Antioxidant


Provides support by the following mechanisms:

• Targeted immune response against infection (first line defence);

• chronic immune support against opportunistic/recurring infections for people with a compromised immune system; and

• anti-allergic properties for acute allergies/symptomatic relief of acute allergies.


*Upper respiratory infections

Ingredients

Pharmacological Actions

Ingredient	Antibacterial	Anti-viral	Anti-allergenic	Antioxidant	Anti-inflammatory	Antipyretic (reduces fever)	Balances immunity
Commiphora wightii Arn. (Indian bdellium)
Maharasnadi quath (Kwatha powder)
Tinospora cordifolia Miers. (heart-leaved moonseed)
Rubia cordifolia L. (Indian madder)
Emblica officinalis Gaertn. (Indian gooseberry)
Moringa (Moringa leaf)
Cinnamomum zeylanicum Blume (Ceylon cinnamon)
Glycyrrhiza glabra L. (liquorice, root)
Asparagus racemosus Willd. (wild asparagus, root)
Trikatu (black pepper fruit)

Commiphora wightii Arn. (Indian bdellium)

Antibacterial

Maharasnadi quath (Kwatha powder)

Antioxidant Anti-inflammatory

Tinospora cordifolia Miers. (heart-leaved moonseed)

Anti-allergenic Antioxidant Anti-inflammatory Antipyretic Balances immunity

Rubia cordifolia L. (Indian madder)

Anti-viral Anti-allergenic Antipyretic

Emblica officinalis Gaertn. (Indian gooseberry)

Antioxidant Anti-inflammatory Balances immunity

Moringa (Moringa leaf)

Antibacterial Anti-viral Antioxidant Anti-inflammatory Balances immunity

Cinnamomum zeylanicum Blume (Ceylon cinnamon)

Antibacterial Anti-inflammatory Balances immunity

Glycyrrhiza glabra L. (liquorice, root)

Antibacterial Anti-viral Antioxidant Anti-inflammatory Balances immunity

Asparagus racemosus Willd. (wild asparagus, root)

Antibacterial Antioxidant Anti-inflammatory Balances immunity

Trikatu (black pepper fruit)

Antibacterial Anti-allergenic Antioxidant Anti-inflammatory Balances immunity